Tuesday, June 25, 2013

20/356: "Härdöpfel Wähe"

Today, I turned this:
into this:


So what is it? I guess you could call it the Swiss version of a pie or quiche. I made a simple one, just potatoes and some ham mixed with milk, cream and eggs and it's all done. It was a tasty meal but I already have ideas how I can improve it!

Btw, reached day number 20 today and still not one day missed. I wish I had more weekends to do more exciting stuff. Or maybe I am just too conservative to do interesting things during the week. What do you think? What are things I could try during work days?


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