Today was special. I was at a sushi making course. It was held in the restaurant Tanaka at Kehrsatz near Bern. This evening was a gift from a work friend for my 30th birthday which was a few months back.
It was a really enjoyable evening. Really fun to make the sushi and all in all I found it was much easier than anticipated. I am nowhere near to master it yet though. I am looking forward to do it again and to eat all the left over sushi in my fridge.
The master himself
let's roll that stuff
yummy
yummy x2
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